Mangelberger: store control gastronomy EMS for restaurants lighting control time-optimised step-by-step power supply of the electrical consumers avoids load spikes consumption data electricity gas water HACCP documentation

Store control Gastronomy EMS

Standards provide security

The store control EMS was specially developed for the requirements of restaurant chains. It is located inside the switchboard and offers, apart from the lighting control, a whole series of essential features.

A controlled and time-optimised step-by-step power supply of the electrical consumers avoids load spikes at opening time in the morning and at rush hour. The consumption data of all utilities such as electricity, gas and water are prepared for controlling, as well as the complete HACCP- Documentation. Essential for fast and comprehensive data access: the web based online database.

A very special extra: